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red lotus seeds



Red lotus seeds are a processed product of lotus seeds, purple-red, oblong. Compared with white lotus seeds, it retains more seed coat parts. Fruit traits: The fruit is purple-red, oblong.

Key words: Guangchang white lotus, tea tree mushroom, lotus leaf tea

Product Details


Red lotus seeds are a processed product of lotus seeds, purple-red, oblong. Compared with white lotus seeds, it retains more seed coat parts. Fruit traits: The fruit is purple-red, oblong.
Fruit traits: The fruit is purple-red, oblong. The average grain weight is 5 grams. The ears are large and conical, with an average ear weight of about 500 grams. Fruit grains are medium-closely attached, with uniform maturity. The fruit powder is medium, the skin is thick, the pulp is slightly crisp, no fragrance, the skin is slightly astringent, the core and the flesh are not adhered, and the content of soluble solids is 13%-15%.

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